This Bob's Red Mill stone ground cornmeal is created from the same high-quality, whole grain yellow corn as their legendary corn meal. It makes spectacular gluten free cornbread—try it in a cast iron skillet—but you can also use it to make blueberry muffins, delicate butter corn cake, creamy polenta, batter for corn dogs and much more.
This Gluten Free Cornmeal is 100% whole grain, giving your polenta, cornbread and other baked goods the richest possible flavor. Use this golden yellow cornmeal in your gluten free baking to make corn muffins and more!